Got a Sweet tooth?

Carrot Banana Muffins (Paleo)

Craving something sweet? I sure am... below you will find my favorite Paleo muffin recipe. In fact we made these just yesterday and they turned out wonderfully. Give them a try and let me know what you think...

Approximate cooking and prep time: 60 minutes

Ingredients

• 2 cups almond flour/meal
• 2 tsp baking soda
• 1 tsp sea salt
• 1 Tbs cinnamon
• 1 cup dates, pitted
• 3 ripe bananas
• 3 eggs
• 1 tsp apple cider vinegar
• 1/4 cup coconut oil
• 1 1/2 cups carrots, shredded
• 3/4 cups walnuts, finely chopped
• muffin paper liners (optional)

Instructions

1. Preheat oven to 350 F
2. In a small bowl combine almond flour/meal, baking soda, salt and cinnamon.
3. In a food processor, combine dates, bananas, eggs, vinegar and oil.
4. Transfer mixture to a large bowl and blend until completely combined.
5. Fold in carrots and walnuts.
6. Spoon Mixture into paper lined muffin tins.
7. Bake at 350 for 25 minutes.

Enjoy!